Mel’s Micro Brewpub

Tender full of flavor naked wings.  Smother or side with Mango Habernero, Stingin’ Honey Garlic, Bourbon Sauce, Buffalo Wing Sauce, Barbeque, or Ranch Sauces.

What the hock are pig wings?  Shank you for asking. I don’t know but great with BBQ sauce!

Lightly breaded Wisconsin cheese curds with plenty of Squeak!

Baby portabellas sliced and battered with herbs and spices.

Beer battered and deep fried to crispy.

Breaded cream cheese stuffed jalapeños.  Watch out, they’re hot!

Hot pretzel with your choice of mustard.  Add cheese for an extra dollar.

Crispy beer battered fries - always a favorite!  $2.00 with a sandwich.

Local all beef 1/3 lb patty cooked on a flat iron grill.  Add your choice of Wisconsin cheese for 50 cents.

Hungry?  Double meat and double cheese.  All piled high on a toasted bun.

Spicy chipotle pepper black bean burger.  Load it up with lettuce, tomato, and onion for a vegetarian treat!

1/3 lb. flat iron grilled hamburger topped with swiss, topped with a giant portabella mushroom, topped with swiss, topped with onion rings - Oh My!

Local beef ribeye steak grilled with Foremost Farms mozzarella cheese and fried onions, served on a toasted ciabatta bun.  Double steak $14.

Portabella mushroom cap sautéed with garlic and onion; topped with diced tomato and pepper jack cheese on a toasted ciabatta bun.

Tender chicken breast flat iron grilled.  Try buffalo flavor for an extra kick.  Tatonka!

Topped with one half pound of locally made Foremost Farms mozzarella cheese on a tasty medium crust.   Ask for extra sauce for dipping!

Delicious pepperoni  in every bite, and still topped with half a pound of cheese.

Tons of tasty sausage - add mushrooms and make it a classic.

This mini meatball masterpiece is my favorite - you’ve got to try it!  Mmmeatball!

Always a favorite the Meatza Pizza with both sausage and pepperoni.

Sausage, Pepperoni, Red Onion, Green Peppers, Black Olives, and Sliced Portabella Mushroom.  And of course a half pound of locally made Mozzarella.

Deep fried tender naked wings - Only 50 cents each!  Check out our sauce list.

Five bluegill fillets deep fried with sides of coleslaw and choice of baked potato, hashbrowns, or fries.  Shrimp grilled in garlic and butter or deep fried.  Additional fillets or shrimp $1.50 each.

Loaded Bloody Marys - Just check off your favorite toppings and we’ll build a Bloody Mary to your specs!