About Us

COVID-19 SHUTDOWN

During the coronavirus shutdown Mel’s Micro will have carryout service on Fridays from 4-9pm.  Full menu is available featuring our Friday Night Fish Fry, and NEW! to our menu Mel’s Micro Pizzas.  Carryout beverages available also.

menu

Happy Hour

We all need a place to relax after work, so why not do it with a drink in your hand?  Join us for Happy Hour every weekday from 4-6pm!

Pool, Darts, Volleyball, and More

Pool, Dart, and Volleyball Leagues are just around the corner - Contact us for more info!  Not interested in a league?  Our games are open to everyone and ready to play!

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Music & Events

Check our Events section below for Live Music, DJ, Karaoke, and other fun filled events.  Have an event you would like to hold - ask us about booking an event!

Menu

Pub Faves

Pub style foods and local favorites - See full menu below! CARRYOUT AVAILABLE FRIDAY 4-9pm DURING COVID-19 SHUTDOWN.

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Friday Night Fish Fry

Deep fried Bluegill, or Shrimp fried or grilled.  Coleslaw and choice of potato; Baked Potato, Hashbrowns, or French Fries.  Served 5-9pm Fri.  CARRYOUT AVAILABLE.

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Mel’s Micro Pizzas

Pizzas made right at Mel’s Micro - Cheese, Pepperoni, Sausage, Mini-Meatball, Sausage & Pepperoni, and Supreme with sausage, pepperoni, onion, green pepper, and mushrooms.  And a 1/2 pound of mozzarella made at our local Foremost Farms!  CARRYOUT AVAILABLE.

Mel’s Micro Beers

Craft beer brewed onsite. COVID-19 Special - Get new growler for price of refill!

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Wolfhound Irish Stout

4/14

Dry Irish Stout full of roasted malt flavor and smooth to the last drop.

Mary’s Otter Brown Ale

4/14

English Mild Brown Ale featuring Maris Otter malt.  Easy going classic style.

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“Just One More” Amber Ale

4/14

American Amber Ale bursting with citrus hops.  Just One More will keep you going back for another.

English IPA

4/14

English style IPA made with English Noble Hop varieties.  Malty base balanced with earthy, floral hops.

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Growlers

20/14

And don’t forget the Growlers - Purchase a growler filled with your favorite brew $20, or bring a growler in for a refill $14.

Wine

Promoting Wisconsin wines we have a changing variety of wines. Stop in and try a new wine.

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Events

No upcoming events.

Contact Us

Don't Just Read About Us

Get on down to the pub for a drink and some pub grub!

Mel’s Micro Brewery

21733 US Hwy 14, Richland Center, WI 53581

(608) 647-1116

Hours

Sunday, Tuesday - Thursday: 11am - 11pm

Friday - Saturday: 1pm - 2:30am

Kitchen closes at 11pm everyday

Menu / Price List

Starters & Sides

Wings

5

Tender full of flavor naked wings.  Smother or side with Mango Habernero, Stingin’ Honey Garlic, Bourbon Sauce, Buffalo Wing Sauce, Barbeque, or Ranch Sauces.

Pig Wings

3

What the hock are pig wings?  Shank you for asking. I don’t know but great with BBQ sauce!

Cheese Curds

5

Lightly breaded Wisconsin cheese curds with plenty of Squeak!

Deep Fried Portabellas

5

Baby portabellas sliced and battered with herbs and spices.

Beer Battered Onion Rings

5

Beer battered and deep fried to crispy.

Poppers

5

Breaded cream cheese stuffed jalapeños.  Watch out, they’re hot!

Soft Pretzel

2.5/3.5

Hot pretzel with your choice of mustard.  Add cheese for an extra dollar.

French Fries

2.5

Crispy beer battered fries - always a favorite!  $2.00 with a sandwich.

Sandwiches

Local beef hamburgers and ribeye steaks. Sandwiches come with choice of Lettuce, Tomato, Onion. All Wisconsin cheeses Cheddar, Pepperjack, Swiss, American 50 cents. Add Applewood Smoked Bacon $2.00. French Fries $2.00 with sandwich.

1/3 lb. Burger

4.5/5

Local all beef 1/3 lb patty cooked on a flat iron grill.  Add your choice of Wisconsin cheese for 50 cents.

Double

6.5/7

Hungry?  Double meat and double cheese.  All piled high on a toasted bun.

Chipotle Bean Burger

4.5/5

Spicy chipotle pepper black bean burger.  Load it up with lettuce, tomato, and onion for a vegetarian treat!

Mushroom Swiss Burger

8

1/3 lb. flat iron grilled hamburger topped with swiss, topped with a giant portabella mushroom, topped with swiss, topped with onion rings - Oh My!

Ribeye Steak Sandwich

8.75

Local beef ribeye steak grilled with Foremost Farms mozzarella cheese and fried onions, served on a toasted ciabatta bun.  Double steak $14.

Portabella Sandwich

5

Portabella mushroom cap sautéed with garlic and onion; topped with diced tomato and pepper jack cheese on a toasted ciabatta bun.

Grilled Chicken Breast

4.5/5

Tender chicken breast flat iron grilled.  Try buffalo flavor for an extra kick.  Tatonka!

Mel’s Micro Pizzas

12 inch medium crust pizzas all topped with a half pound of locally made mozzarella.

Cheese Pizza

9

Topped with one half pound of locally made Foremost Farms mozzarella cheese on a tasty medium crust.   Ask for extra sauce for dipping!

Pepperoni Pizza

12

Delicious pepperoni  in every bite, and still topped with half a pound of cheese.

Sausage Pizza

12

Tons of tasty sausage - add mushrooms and make it a classic.

Meatball Pizza

12

This mini meatball masterpiece is my favorite - you’ve got to try it!  Mmmeatball!

Sausage & Pepperoni Pizza

13

Always a favorite the Meatza Pizza with both sausage and pepperoni.

Supreme Pizza

13.5

Sausage, Pepperoni, Red Onion, Green Peppers, Black Olives, and Sliced Portabella Mushroom.  And of course a half pound of locally made Mozzarella.

Daily Specials

Wingsday Wednesdays

50 cents

Deep fried tender naked wings - Only 50 cents each!  Check out our sauce list.

Thursday

Friday Night Fish Fry

9.75

Five bluegill fillets deep fried with sides of coleslaw and choice of baked potato, hashbrowns, or fries.  Shrimp grilled in garlic and butter or deep fried.  Additional fillets or shrimp $1.50 each.

Sunday Bloody Sunday

5/7

Loaded Bloody Marys - Just check off your favorite toppings and we’ll build a Bloody Mary to your specs!